Email:  info@hearthrestaurant.com     

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Check out our Banquet Info



DINNERS

Served 4PM to 10PM Monday through Saturday & until 8pm Sunday

Dinners include:
Choice of Potato, Vegetable Du Jour and a Fresh Bread Basket,
Soup OR Salad, OR Add our Salad Bar for 1.00 extra

ROAST SIRLOIN DINNER...12.75
Slow Roasted Sliced Sirloin with Au jus

CHARGRILLED FRENCHED SESAME PORK CHOPS (2)...14.50
6 oz. Pork Chops are Hand Cut from a Frenched Rack of Pork,
Brushed with our own Hawaiian Sesame BBQ Sauce and Chargrilled

CHARGRILLED CHICKEN BREAST (2)...12.99
Boneless Breasts lightly Marinated and served with
your choice of BBQ or Fat Free Honey Dijon Sauce

COUNTRY STYLE RIBS...12.75
One Pound of Zesty, Fall off the Bone, BBQ'd Pork Ribs

TWELVE OUNCE "HOUSE PRIME" CENTER CUT NEW YORK STRIP STEAK...17.99

TEN OUNCE "US PRIME" TOP SIRLOIN STEAK...14.50

**OUR SPECIALTIES**
*STUFFED FILET MIGNON...18.50


*PRIME RIB OF BEEF
Slow roasted and Hand Carved

*Queen Cut (10 oz.)...15.50
*King Cut (14 oz.)...18.50
*Royal Cut (20 oz.)...21.99

CANADIAN COLD WATER LOBSTER TAILS 6-7 OUNCE

ONE TAIL...20.99         TWO TAILS...37.50

ONE 6-7 OUNCE TAIL AND OUR 10 OZ. "US PRIME" SIRLOIN...32.50

ONE POUND CRAB CLUSTERS...18.99

PASTAS

The Pasta dishes are served with a fresh baked garlic bread stick and a fresh garden salad

CHICKEN ALFREDO...14.50             SHRIMP ALFREDO...15.50
Your choice:  sauteed with fresh garlic, olive oil,
fresh broccoli, tossed with our own alfredo sauce and
served over imported Fettuccini

PASTA PRIMAVERA...10.99
Fresh Garden Vegetable are sauteed and tossed in
Our own Special Garlic & Oil Sauce and served over
Imported Fettuccini

SHRIMP SCAMPI...15.50
A Generous Portion of Gulf Shrimp is sauteed in a
rich garlic butter sauce and served over Imported Fettucini

MUSHROOM MELODY...10.50
Exotic mushrooms sauteed in a port win sauce and
served over Imported Fettuccini

SERVED FRIDAY SATURDAY AND SUNDAY ONLY


OUR WESTERN NEW YORK FISH FRY
...9.75      1/2 FISH FRY...7.50
A generous portion (we start with fresh fish not frozen), battered,
breaded or broiled, served with choice of potato, cole slaw,
macaroni salad and a bread basket


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